Eat
It’s World Vegan Day: But Why Go Vegan?
November 1st is World Vegan Day, so let's talk all things vegan. What does the
10 Things You Need to Consider Before Going Vegan
November 1 marks World Vegan Day. And if you're considering switching to a solely plant-based
Go Plastic-Free At These Sustainable Zero-Waste Grocery Stores in Singapore
Ditch the plastic and grab your reusable bag, jars, and containers. It’s time to start
The Rising Stars Of Singapore’s Alternative Protein Scene
These four brands are flying the flag for Singapore on the alternative protein scene. From
The Alternative Protein Market In Asia Is Booming, But Are Singaporeans Buying It?
The alternative protein market in Asia generally, and Singapore specifically, is booming. But behind the
Will Singapore Catapult The Alternative Protein Industry To Greater Heights?
Alternative proteins are increasing in popularity and fast becoming a regular feature on menus in
The Showdown: Traditional Mock Meats v New Plant Proteins
The world of mock meat has come a long way over the years. Here, Green
Get Your Hands On Impossible ‘Meat’ At Home: Finally!
Impossible Foods to retail its incredible 'meat' made from plants directly to consumers for the
OPINION: Jumping (And Staying) On The Plant-Based Wagon
Green Monday intern, Sarah Lee, shares her personal journey of transitioning to a more eco-friendly
Introducing Fruitfull, Wonderfruit’s New Sustainable Dining Concept
Hungry in Bangkok? Wonderfruit has got your back with a brand new dining concept offering interactive dining experiences by pairing in-person meals with a private live-streamed programme aimed at making a mindful connection to food. We might have a while to
Lockdown Eats: Plant-Based Food Delivery & Veggie Box Ideas
Since the start of the COVID-19 circuit breaker, mealtimes have swiftly become the highlight of our days. And if you aren't a vegan or vegetarian, with all this extra time on our hands now is the perfect time to experiment
OPINION: Why (Climate) Change Is The Only Constant For Our Diets
As the global population continues to increase, the question of how sustainable our agricultural practices are can no longer be ignored. Here, the team from Green Monday talk food security, why we need to move away from a meat-centric diet,
