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Author: Sally Shoult

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In recent years vegetarianism and veganism have shifted from the margins to the mainstream. Long gone are the days of boring nut roasts and over-boiled vegetables. Thanks to increasing awareness about the environmental impact of the livestock industry, improvements in

64 brilliantly enlightening and at times terrifying (yet hopeful!) environmental films, documentaries, books, podcasts, TED talks, IG accounts, and other resources that will educate and broaden your understanding of the climate crisis. Wherever you are on your sustainability journey, we hope

Breaking news: Our glorious leader Steph Dickson is launching a podcast that will inspire you to live your most conscious life. Question is; are you ready to live wide awake? Despite 2020 being a total disaster, we haven’t taken our foot

November 1 marks World Vegan Day. And if you're considering switching to a solely plant-based diet you might be feeling apprehensive about the effects this choice will have on your lifestyle. Our resident herbivore, Harsha Poojari, gives us the skinny

barePack has been on a mission since 2019 to end single-use takeout containers in Singapore. But the war on waste doesn’t end here. It now has plans to shake up the foodie scene in Paris. Need takeout, but don’t want the

The alternative protein scene in Asia is booming and to prove it, award-winning Impossible Foods is launching in grocery stores across Hong Kong and Singapore this week. Home chefs; rejoice! Since launching in 2011, Impossible Foods has been on a mission

We recently caught up with Caleigh Megless Schmidt to hear more about her sustainability journey, the conscious resolutions she lives her life by, and what it's like being an American chef in Paris trying to persuade Frenchies to eat more

16 sustainable, ethical, and eco-friendly fashion brands for men that you'll actually want to wear. When it comes to sustainable fashion, womenswear dominates the market. But the tide is slowly turning with an increasing amount of new, ethical menswear labels emerging

As Green Monday secures US$70 million in its latest funding round, the future looks bright for Asian Alternative Protein solutions. Since the launch of Beyond Meat in 2009, the alternative protein market has morphed into a multi-billion dollar industry. Experts predict

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