Greening the world through peoples’ stomachs
For inspiring change and raising awareness
Born in Beirut, Lebanon, Bobsy has been pioneering socially responsible businesses in Hong Kong since 1992. As an ecopreneur, he has sought to build healthy and sustainable communities through ecologically viable food and has founded or co-founded many of the vegetarian eateries that have become the standard bearers of the health movement in Hong Kong—Bookworm Cafe, Life Cafe, and MANA! Fast Slow Food. Since the 90’s, Bobsy has been championing the on-going planting of the Lamma Forest and through ABLE Charity, which he co-founded in 1994, efforts to protect and expand the forest continue today. In 2009, his ‘Save the Human! Don’t Eat the Planet!’ campaign won the ‘Best Documentary Award’ at ISHOT HK film awards. No matter the format or the context, Bobsy’s bottom line remains the same: to live a vocation that is socially responsible, ecologically conscious, and of service to humanity and the planet.
